The Crash Box and Classic Car Club and Tregenna Castle will be having their annual open day on Sunday 29th March. Entry is free and there will be a raffle, and stalls and a demonstration by the Pampered Chef in aid of the Pirates Trust.
Come along to support your local charity and see the wonderful array of cars.
Friday, 13 March 2009
Thursday, 12 March 2009
New Brasserie Menu.
I thought today I'd do a quick cut and paste of the new main courses from our Brasserie menu. I speak from experience when I say it's well worth a visit. The Brasserie is open all day to residents and non residents. Executive head chef Paul has done a great job with these menus - he came to us from Manning's in Truro and brought a great reputation which is being quickly proven.
Cornish Hand Cut Rib-Eye Steak
Fresh Plum Tomato, Mushroom and Fries £16.95
Cornish Hand Cut Fillet Steak
Fresh Plum Tomato, Mushroom and Fries £18.95
To go with your steak…
Green Peppercorn Sauce £1.00
Mushroom & Red Wine Sauce £1.00
Teriyaki Chicken or Beef Sizzle
Cooked with Asian Vegetables & Jasmine Scented Rice £10.95
Handmade Tregenna Beef burger served in a Sesame Bun
With Side Salad and Fries £8.95
Extra Bacon or Cheese £1.00
Char grilled Chicken Salad
Served in a Tortilla Basket £9.95
Goujons of Local Fish
With Salad, Garlic Mayo and Fries £9.95
Tempura of Fish
Served with Sweet Chilli Noodles £9.95
Hot Smoked Fillet of Salmon
Potato Gnocchi, Sun-dried Tomatoes, Olives & Topped
With Cornish Olde Smokey Cheese £10.95
Roasted Sweet Pepper
Served with Pine nuts, Aubergines, Courgettes & Topped
With Cornish Yarg Cheese £9.95
Greek Feta, Olives & Mixed Leaf Salad £8.95
Tempted? Pop in and give us a try!
Cornish Hand Cut Rib-Eye Steak
Fresh Plum Tomato, Mushroom and Fries £16.95
Cornish Hand Cut Fillet Steak
Fresh Plum Tomato, Mushroom and Fries £18.95
To go with your steak…
Green Peppercorn Sauce £1.00
Mushroom & Red Wine Sauce £1.00
Teriyaki Chicken or Beef Sizzle
Cooked with Asian Vegetables & Jasmine Scented Rice £10.95
Handmade Tregenna Beef burger served in a Sesame Bun
With Side Salad and Fries £8.95
Extra Bacon or Cheese £1.00
Char grilled Chicken Salad
Served in a Tortilla Basket £9.95
Goujons of Local Fish
With Salad, Garlic Mayo and Fries £9.95
Tempura of Fish
Served with Sweet Chilli Noodles £9.95
Hot Smoked Fillet of Salmon
Potato Gnocchi, Sun-dried Tomatoes, Olives & Topped
With Cornish Olde Smokey Cheese £10.95
Roasted Sweet Pepper
Served with Pine nuts, Aubergines, Courgettes & Topped
With Cornish Yarg Cheese £9.95
Greek Feta, Olives & Mixed Leaf Salad £8.95
Tempted? Pop in and give us a try!
Wednesday, 11 March 2009
Welcome Newbies.
A big welcome to the following new staff at Tregenna; in no particular order...
Welcome Paul our new head chef (the new menus are great and I shall be posting them soon!)
Welcome Billy our new maintenance man - good to have you on board.
Welcome Will to the conference and banqueting team and also the list of Cornwall's smartest dressed men!
Welcome Leo, sorry Leah! who is helping the bean counters and in the summer will be running the kids club.
Welcome Dani returning from maternity leave - good to have you back.
Good luck for the future all...
Welcome Paul our new head chef (the new menus are great and I shall be posting them soon!)
Welcome Billy our new maintenance man - good to have you on board.
Welcome Will to the conference and banqueting team and also the list of Cornwall's smartest dressed men!
Welcome Leo, sorry Leah! who is helping the bean counters and in the summer will be running the kids club.
Welcome Dani returning from maternity leave - good to have you back.
Good luck for the future all...
Tuesday, 3 February 2009
Tregenna Castle in the snow and the wind.
Snow in Cornwall in February - it will probably rain frogs next week. Here is a video of the Castle in the snow, the wind was so strong that it blew some of the tables and chairs on the front lawn over.
Wednesday, 28 January 2009
Woodland Walk


The Woodland Walk has been brought back to life thanks to a lot of hard work by the Gardening team here at Tregenna. The Woodland Walk takes you through our 72 acre grounds. On the way you can see woodpeckers, rabbits, foxes, squirrels and badgers. The Estate is truly blessed with an abundance of wildlife.
The walk was originally created in the 1920s and has been painstakingly brought back to life by our dedicated grounds team. Cross the woodland valley by bridge and stroll down to St Ives past the waterfall with its stream side planting cascading down to the well where it disappears and makes its way to the stunning Porthminster Beach. You will see many interesting species of tree and plants on your way with colourful rhododendrons in abundance.
The grounds are open to visitors so if you want to take the walk just pop up to the Castle, maybe you'll fancy a cup of tea and a sandwich after and we have some of the best in St Ives - come and see for yourself.
Friday, 23 January 2009
Great Hotel Deals
Quiet time of the year for Hotel so as ever we are putting out some great offers for those who want a peaceful Cornish break. Why not take advantage of one of our great offers - it's actually possible to stay at the Hotel for £24.75 a night per person B&B if you book our £99 package for two people two nights. See whats on offer here.
Thursday, 22 January 2009
Celebrity Guest

Gok Wan has been staying at the Hotel which has been very exciting for all of the staff. He's here with his crew filming the ever great "fasion fix" for Channel 4.
All the staff are trying there best to make sure that he enjoys his visit, the chef is under strict orders not to overdress the salad. Boom boom.
Labels:
bad joke,
celebrity,
Gok Wan,
salad dressing
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